Special features –
1.Two main elements phosphorus – 52 st potash – 34 st
2.It is suitable for high crop conditions requiring phosphorus and potash
3.Low Salt Index
4.High purity and readily available nutritional elements

Benefits
1. Helps in making flowers, fruits and grains
2. Enhances the quality, taste and color of the fruit
3. Enhances the quality of the crop and brings more value
4. Helps in accumulation of sugar and starch
5. Churmara and Dhusar disease of leaves reduces the diseases of reddening of leaves in grapes, mangoes, peas etc.
6. Increases mango yield and helps in bearing fruit every year